Post COVID

Travel Blog: Maui-Part One-Travel

SECTION ONE : KANSAS

In case you missed it, Evan & I took a week & went to Maui. I had been to Maui before but it’d been about 16 years since I was last there, Ev had never been. We were fully vaccinated, quarantined completely like good boys for the entirety of this COVID nightmare, Maui had just begun fully opening up for tourism, & the tickets were cheap so we said “yup, that’s for me” & went.

Our journey started not in Nashville, but instead in Kansas City; my parents live there & graciously offered to watch the pups while we were away. Part of your entry into the state of Hawaii consists of having a negative COVID test from within 72 hours of your arrival. So seeing as our flight was due to depart on Wednesday we drove our way to Kansas on Sunday grabbing Hawaiian Bros on the way in preparation for our trip….which I have since found out is run by four white people with no affiliation to Hawaii or its culture & that feels an awful lot like appropriation to me…

Monday started off not too eventful; just covid testing, a few errands, hung out with my niece & nephew, & filling out all of the documentation required to enter Maui from the airport. I grabbed my favorite turkey club from Jersey Boys in Overland Park before calling it an early night & heading into a much more eventful Tuesday…

Tuesday morning rolled around, I got up to swim laps with my father & Evan worked from home in the basement. I found myself exhausted from the hour long swim & the early morning so I took a brief nap only to get up & be met with my favorite KC barbecue, Jack Stack for lunch! (My order: Jack’s Best & Smoked Wings with Cheesy Corn & Beans) After lunch I ran to grab a new carryon bag, as the one I’d had since 2011 had officially bit the dust. I returned home to hang out with my sister before we had planned to go to the Royals game that evening. Our flight was set to leave MCI at 6 AM the next day & fly from KC to Dallas then we’d have an hour layover in Dallas before continuing on to Maui. Well while hanging out with Tori I got a call from American Airlines, whom I’d never flown before, saying that our flight to Dallas had been cancelled due to weather. Evan went into panic mode. I, someone who seldom gets overly stressed about anything, starting looking for solutions. While on hold with American Airlines, the hold time of which I was told was going to be over two hours, I was looking into other airlines, trying to find ways to fly to Dallas that evening instead of waiting in the morning but the plan eventually became “rent a car & drive over night to Dallas.” Fortunately before that plan could be full enacted a lovely woman picked up on the other end of the line & found us a route to Maui through Phoenix. It left around the same time but had a much longer layover of four hours. It also, naturally, arrived in Maui much later & was bumping up to the closing time of the rental car agency we were picking up a (two day) car from…more on that later. During this whole ordeal Evan had apparently gone downstairs & speed packed his entire suitcase in ten minutes planning to have to leave then & there for Dallas by car, still glad that didn’t happen. With new flights & of course upgraded seats we headed off to the Royals game for the night.

Got to bed a lot later than I’d hoped on Tuesday evening. I blame the ball game & the fact that I hadn’t taken the time during the day to pack. Really it all comes down to user error. Either way we had to head to the airport around 4 AM as my rentals live about an hour away from MCI. I think in total I got about three hours of sleep that night…thriving! The airport was dead, just like I felt inside at that point, & security was a breeze. Our flight to Phoenix however was full. I’m pretty sure I slept the whole time but I can’t recall now thinking back on it. At any rate, we landed in Phoenix & were now faced with four hours of “what the hell we gone do now?” We decided to venture out into the greater Phoenix metropolitan era in search of sustenance. I was really hoping to find a place that served endless sopapillas with honey in a bread basket a la Cheesecake Factory style but none of them were open so we found a trendy little breakfast spot called The Hash Kitchen & grabbed cold brew, tamales verdes benedict, s’mores pancakes, & blue corn banana’s foster pancakes! Yes, they smacked.

After finding our way back to the airport we took one of those quick, corner airport naps before finally boarding our flight to Hawai’i! Our flight took six hours to get to Maui & it only took about an hour to realize my computer hadn’t downloaded any of the movies I told it to…so it was a long flight.


SECTION TWO : MAUI

DAY ONE


We landed in Maui around 2:45 PM Hawaiian time & were immediately put in line to check-in & show our COVID documentation. Evan had been really on top of making sure that we had all our ducks in a row so the check-in was a breeze! It really helped that we brought our vaccine cards with us as well!

While we had been in line for the check-in I received a call from our rental car company asking when we’d be arriving to pick up the car as they were planning to close at 4 PM that day. It was a car that we were only going to be able to rent for two days because all of the other cars on the island were spoken for or several hundred dollars a day to rent & we planned to use it to do all the things around the island that required a car to get there. We didn’t get through with check-in & getting our baggage until around 3:15 & it was a 30 minute cab ride to the rental company. In addition to the distance all of the Lyfts & Ubers were telling us that it would be at least 35-40 minutes before they could even get there to pick us up. I made the executive decision to hail a cab.

We got the last. available. cab. Now would be a good time I guess to talk about the super power I have! I have the ability to get a parking spot, a reservation, or find transportation anywhere. This will come into play again later as well. So. Last cab at the airport! The whole ride to the rental company the driver was getting request after request after request for a ride & she was having to tell each caller that it’d be at least 45 minutes before she could get to them.

As I posted in an earlier blog, I believe there is no such thing as a coincidence. See in more detail here! That being said, our driver initially dropped us at the “wrong” rental agency, I’ll explain why wrong is in quotes a little later on. She quickly corrected the mistake & we arrived to pick up the Chevy Cruz, lol, we’d reserved right at 3:45!

From there we stopped by Maui Dive Shop so that I could fill out some of my scuba paper work & so Evan could grab some snorkel gear. We then went to go check in to our VRBO in South Kihei. It was a cute little one bedroom/one bath with a full kitchen, living room, & a balcony that overlooked Charley Young Park! Our hostess, Diane, whom I never had the pleasure of meeting in person was an absolute gem, she was so accommodating & such a lovely human to interact with even if our dialogue was limited to the digital. If you’d like to see more of this listing or book it yourself the link is here!

The street our VRBO was on! It’s the third floor balcony with the chair against the railing.

The street our VRBO was on! It’s the third floor balcony with the chair against the railing.

After checking in & making sure our car wasn’t going to get towed I immediately dropped my bags, fished out my fins, mask, & snorkel, put on a bathing suit & got my ass into the ocean. If you weren’t aware, I’m definitely a saltwater soul, I dry out far too often & require placement in the nearest ocean ASAP. So even though the sun was beginning to set, I had to get in. I was instantly greeted by a small school of trevally which naturally brought me immediate joy!

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We spent about 30-45 minutes in the ocean before the hunger began to set in. Seeing as we thought we’d only have a rental car for two days we decided to venture back up to Kahului & grab dinner from Tin Roof. At the recommendation of our cashier we ordered Mochiko Chicken on Garlic Noodles, Pork Belly on Rice, Ulu Mac Salad, & Birthday Cake Bibingka, I unfortunately don’t have any pictures from this meal to share with you all. On the way back to the condo we stopped at a natural foods market & stocked up on a few items we figured we could use for snacking throughout the week; mangos, papaya, pineapple, cassava chips, Paia Gelato, juice, Hawaiian Suns, etc. When we got back we broke out the food, ate on the balcony, & I had a religious experience with a mango.

Am I about to devote an entire paragraph to a mango, you bet your ass I am. So, we get back to the condo, we’re plating up the to-go food we got from Tin Roof & I decide we need a little side of produce as well, & cut up a mango. Now, this mango was from a local mango farm called Yee’s. Yee’s Orchard & Fruit Stand can be found in Kihei operating mostly mid-week & weekends (closed Mondays & Fridays). The mango I had the privilege of consuming was a Golden Glow Mango which is apparently akin to the Alphonso Mango of India, which is said to be the best mango in the world, go figure it’s banned in the US cuz we can’t have nice things here, you know, like universal healthcare…ANYWAY, this was the sweetest, creamiest, most perfect mango I’ve ever eaten in my life, so naturally I filled the rest of the trip with my daily portion of them.

We went to bed fairly early on, because, you know, travel exhaustion & minimal sleep & we prepared for another busy day to follow.

END DAY ONE


DAY TWO

We woke up around 6:30 AM partially because circadian rhythm, partially because we were told by the woman at our rental car agency to get breakfast at Kihei Caffe, who gets a line fairly early, & partially because we had a day planned that was full of a lot of driving & a lot of hiking. We got to Kihei Caffe around 7:15 & the line was already wrapped around the building. It was moving fairly quickly so we decided to risk it. While in line I popped into Lava Java Coffee Roasters & I got us each a Granita, which is a frozen mocha with a little extra love added to it. The line only took us about 15-20 minutes before we were at the register ordering. I, once again, had the cashier order for me. She selected Loco Moco w/ Kalua Pork, Papaya Delight, & French Toast w/ Bananas & Macadamia Nuts topped w/ Coconut Syrup. All of it smacked but despite my sweet tooth I think my favorite parts of the meal were the first two items!

We immediately left breakfast & started our climb up Haleakala. I guess now would be a good time to mention the one time my superpower didn’t work. I tried to get us reservations for the sunrise at the summit of Haleakala…it sold out in 15 seconds BUT on the flipside of the same day, my superpowers pulled through! You see the previous day when our driver had dropped us at the wrong rental service something piqued in my brain. What if this “wrong” local rental service is actually the right local rental service? So, as we drove, I had Evan look up the rental agency & request a car from Friday-Tuesday when we were departing. THEY HAD ONE! ONE SINGULAR CAR LEFT! AAAAAND IT WASN’T SOMETHING THAT WOULD REQURE ME TO TAKE OUT A SECONDARY MORTGAGE ON THE HOUSE!!!!

The drive to the top of the volcano took us about an hour & a half but along the way you pass through some beautiful parts of the island! From the blue jacaranda trees to the eucalyptus groves there is massive monstera & pothos growing everywhere, its worth the climb for the drive alone. The summit & crater of Haleakala sit within Haleakala National Park, upon the top there is an observatory as well as a small visitors center. We walked around the top before making a slight decent down to the trail that leads into the crater. The whole hike is about 11 miles in total but we decided to only hike down to a small ridge in the center, about a mile or so down.

Haleakala is one of only a few energy vortexes on this planet. In addition to its measurable energies it is also sacred to the Hawaiian people & I can absolutely understand why. The air feels different here, not just because of the altitude but it feels charged while at the same time being very soothing. Where the trail steepens at the ridge we stopped & did a brief meditation. The wind whipping through your hair, the soft brush of the red volcanic ash over your skin, it truly is a magical place & I’m grateful to have had the opportunity to spend even the smallest amount of time there.

Feeling energetically a new, with a caked on layer of red dust & definitely a slight sunburn in spite of copious amounts of sunblock, we ascended the slops back up to our Chevy Cruz & began the winding decent back down the sacred mountain, our next destination being the Highway to Hana.

Halfway down the mountain we realized that we had rapidly burnt through our supply of gas during the climb & were in need of a refuel if we were to make it around the rest of the island. Fortunately the small town of Kula exists. We found this adorable gas station & general store run by the cutest elderly couple. Their whole business was cash based & the store was truly a perfectionists nightmare. I loved it. Next door to these modest lots sat another, Grandma’s Coffee House. Feeling the post hike grumblies & a tad under caffeinated we stopped in for an Iced Coffee, a slice of Coconut/Banana Dream Cake, & a Coconut Chocolate Macadamia Nut Cookie!

Refueled we pressed on through the up country til we came upon MauiWine. We hadn’t planned to stop but the place was aesthetic AF & I’m a sucker for a tasting menu of any kind. We were told the current wait for the wine tasting was about an hour & since we had places to be & people to see, i.e. trying to make it through to the Seven Sacred Pools, we decided to grab a bottle instead & save it for consumption when we got back to Kihei. They had quite a few Pineapple & Lilokoi (Hawaiian Passionfruit) Wines but the somm on duty recommended a sparkling white grown on island called Ulupalakua Blanc de Blanc. With the bag secured the voyage continued.

If you’ve never driven the Highway to Hana it’s actually a fairly daunting experience, especially for those who would consider themselves not the greatest of drivers & especially in a Chevy Cruz…The drive is absolutely beautiful, there’s no denying that, & I was more than capable of driving it but majority of it consists of one-ish lane roads with no shoulder that are often times either not paved or are paved in the most peculiar of ways. It however cannot be overstated just how beautiful this drive is. You find yourself, over the course of around two hours or so, transitioning from biome to biome as you wrap around the island of Maui. You go from upcountry to lava fields, from lava fields to rocky herding lands, from the herd lands to grassy farms & then finally into sheer jungle. The amount of biodiversity & different landscape is astounding.

We got to the Seven Sacred Pools a little late, really only having about an hour to hike it before the National Park closed so unfortunately we only got to go up to the first of the seven major waterfall. The beauty of the drive, the sense of adventure, the falls themselves, & what was to follow really made the trek worth it though; it’s just for next time I’ll plan to be there a little earlier so I can see it all!

Slightly saddened that we couldn’t get a swim out of the day (you can’t swim in the pools anyway) we continued on down the road toward Hana. Along the way we rounded a corner & found a line of cars parked off to the side of the road with a ton of people just standing around. At the end of the line of cars sat a covered pickup adorned with palm fronds that was blasting reggae. In front of the car stood a family of four; mother, father, & their two boys both no older than four. They were standing in behind a wagon with a machete. In the wagon, & in the back of the pickup, were mounds upon mounds of fresh coconut. Remarking at how cute the roadside set up was we continued on past the stationary vehicles til we noticed several people on the road crossing the bridge ahead. As we cautiously passed them we noticed all of these people were walking up to or returning from a beautiful waterfall that sat just off the road to the right. I knew immediately we had to stop. Evan, on the other hand, was hesitant but I veto’d his apprehension & we turned around.

I quickly parked the car, grabbed my swimming suit & my GoPro, & we too headed over the bridge to the falls. The path down to them was an easy decent freshly paved with mud from the frequent traffic of the dampened returning from their swim. Down the garnished path of giant pothos & slick black lava rock we found a nook to store our towels, clothes, & phones & slipped into the mirky pool the sat below. The water was frigid, but oh so relaxing after a long day spent sweating in the blazing sun & humid jungle. We found our way across the pool to a small cave tucked away at the base of the falls & sat there watching the water rain down from above. We were then met with the sounds of horns blaring. Not sure if they were from park rangers or a flash flood warning we shot out of the water & quickly gathered up our belongings before making our way back to the car. We were met on the bridge by one of the National Park rangers who lovingly asked how the water was & said she herself would have stopped if she didn’t have to be elsewhere.

Returning by way of the family selling coconuts I paused to ask them how much each of their drupes were selling for. I was told $10 cash which I happily paid & they hacked me open a fresh coconut. The water within was sweet & refreshing & they explained that they were continuing a tradition passed down from a gent who used to sit by the falls & weave palm frond hats, a shrine to whom sat across from where their vehicle sat. I thanked them for the coconut & we continued down the road.

From the park ranger at Seven Sacred Pools we got the recommendation to stop at I Lava Tacos. I Lava Tacos sat inside a large community of other food trucks but they were the only one open at the time of our arrival. We ordered the freshest Fish Tacos I’ve ever consumed, the most amazing Guava Wood Smoked Marlin Dip, & a Carne Asada Tacos. Truly breathtaking food! The owner, Justis Andrada, was such a cool guy & was more than happy to show off his amazing culinary prowess!

With full bellies, warmed hearts, & in the fading light of the sun we continued our way around the island back home to Kihei.

I think if I have one regret for the entirely of this trip it’s that we didn’t spend more time in Hana, it seems like a remarkable place full of lively people & incredible culture. I’m also sad we missed the views on the east coast of the island in the sun’s absence but I’m sure we’ll be back soon to take them in!


END DAY TWO


I’m more than excited to fill you in on more of our Maui adventures but it’ll have to wait til next week when we’ll get to talk Scuba amongst other things!!!


Until next week,

C